{"ops":[{"insert":"Overview","attributes":{"bold":true}},{"insert":"\n"},{"insert":"Chanko is hiring dedicated, ambitious Line/Prep Chefs. We're a scratch-cooking, fast casual, okonomiyaki and Japanese comfort food joint looking for cooks to join our fast paced, high energy kitchen."},{"insert":"\n\n"},{"insert":"We offer 4-day workweeks, PTO after one year of employment, and paid holidays after 6 months."},{"insert":"\n\n"},{"insert":"If you want to work in one of the state's most unique restaurants, shoot us your resume for consideration. Cheers!"},{"insert":"\n\n"},{"insert":"Duties","attributes":{"bold":true}},{"insert":"\n\n"},{"insert":"Prepare ingredients by washing, chopping, slicing, and dicing vegetables and proteins as per recipe specifications."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Assist in the cooking process by preparing sauces, stocks, and other bases under the direction of the head chef or kitchen manager."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Maintain cleanliness and organization of workstations, ensuring all tools and equipment are sanitized and stored properly."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Follow food safety guidelines to prevent contamination and ensure compliance with health regulations."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Collaborate with other kitchen staff to ensure timely preparation and delivery of meals."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Help with inventory management by monitoring stock levels of ingredients and reporting shortages as needed."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Participate in menu planning by providing input on seasonal ingredients and dish ideas."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Experience","attributes":{"bold":true}},{"insert":"\n\n"},{"insert":"Previous experience in a culinary or food service environment is preferred but not required; we are willing to train motivated individuals."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Knowledge of food safety practices and proper food handling techniques is essential."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Familiarity with dietary aide responsibilities within a dietary department is a plus."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Proficiency in using kitchen tools such as knives and other food preparation equipment is highly valued."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"A passion for culinary arts and eagerness to learn new skills in a fast-paced environment."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Join our team as a Prep Cook where you can develop your culinary skills while contributing to an exciting dining experience!"},{"insert":"\n\n"},{"insert":"Job Type: Full-time"},{"insert":"\n\n"},{"insert":"Pay: $20.00 - $24.00 per hour"},{"insert":"\n\n"},{"insert":"Benefits:"},{"insert":"\n\n"},{"insert":"Employee discount"},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Paid time off"},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Paid training"},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Work Location: In person"},{"insert":"\n\n"}]}

Paid training, Paid time off, Employee discount