{"ops":[{"insert":"New Restaurant Opening!","attributes":{"bold":true}},{"insert":"\n\n"},{"insert":"Open interviews will be conducted Monday - Friday from 10am-5pm"},{"insert":"\n\n"},{"insert":"We will be interviewing today and 10/26-10/30"},{"insert":"\n\n"},{"insert":"As a Dishwasher, you’ll keep the kitchen clean, organized, and ready for service. You’ll wash dishes and equipment, support food preparation and bussing, and follow food safety and sanitation procedures throughout your shift. Your impact: By maintaining clean, sanitized tools and work areas, you help kitchen and service teams work safely and serve guests efficiently."},{"insert":"\n\n"},{"insert":"We offer competitive wages. Get paid every Wednesday!"},{"insert":"\n\n"},{"insert":"Duties","attributes":{"bold":true}},{"insert":"\n\n"},{"insert":"Wash, rinse, and sanitize dishes, cookware, utensils, and kitchen equipment using approved procedures."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Clean and organize dishwashing, food preparation, and service areas; remove waste and restock supplies."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Assist with basic food preparation and bussing as needed, following food handling and food safety requirements."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Operate kitchen equipment safely and follow kitchen health and safety standards."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Use safe manual handling practices when moving supplies or lifting heavy items."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Experience","attributes":{"bold":true}},{"insert":"\n\n"},{"insert":"Food service, restaurant, kitchen, dishwashing, banquet, or culinary experience is helpful but not required."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Knowledge of food safety, food safety management, sanitizing procedures, and sanitation is preferred."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Food handling experience and basic food preparation or knife skills are helpful."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Able to stay active, work as part of a team, and safely handle the physical demands of the role."},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Pay: $15.00 - $18.00 per hour"},{"insert":"\n\n"},{"insert":"Expected hours: 20.0 – 40.0 per week"},{"insert":"\n\n"},{"insert":"Benefits:"},{"insert":"\n\n"},{"insert":"Employee discount"},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"Flexible schedule"},{"insert":"\n","attributes":{"list":"bullet"}},{"insert":"\n"},{"insert":"Work Location: In person"},{"insert":"\n\n"}]}

Employee discount, Flexible schedule